If you fancy something sweet, yummy, quick, creamy and simple – go for a rice dessert – a perfect, timeless rice pudding …
There is nothing better like a hot sunny day and a fabulous bowl of cold sticky rice served with some fresh strawberries and a drop of thick vanilla yogurt on top …. heaven!
Creamy Rice Pudding
You will need:
200 g desert rice ( I used the Dutch Dessertrijst from Lassie – PS: I had no idea that cooking from packaging recipes can be so much fun
1 liter full fat milk
thick vanilla yogurt
Mix the white rice and the milk together in a pan, bring to boil. Reduce the heat and simmer gently for 12 minutes stirring from time to time (do not put the lid on top of the pan). Cool well and serve it with some fresh strawberries and a spoon of thick vanilla yoghurt on top. If desired, sweeten your pudding with a bit of honey.
That’s it. That’s how quick and delicious it is
Ps: Be ready for some spoon licking too